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Please use this identifier to cite or link to this item: http://hdl.handle.net/11178/4748

Title: オリゴペプチドのNMR測定(物質生命化学科)
Other Titles: NMR measurement of oligopeptide(DEPARTMENT OF APPLIED CHEMISTRY AND BIOCHEMISTRY)
Authors: 野辺, 雅彦
神尾, 克彦
添嶋, 康廣
米光, 直志
NOBE, Masahiko
KAMIO, Katsuhiko
SOEJIMA, Yasuhiro
YONEMITSU, Tadashi
ノベ, マサヒコ
カミオ, カツヒコ
ソエジマ, ヤスヒロ
ヨネミツ, タダシ
九州産業大学工業化学科 / 九州産業大学物質生命化学科 / 九州産業大学物質生命化学科 / 九州産業大学物質生命化学科
Keywords: NMR
Chemical shift
Oligopeptide
Leu
Phe
Gly
Issue Date: Dec-2007
Publisher: 九州産業大学工学部
Abstract: The oligopeptide was synthesized with the peptide bond of Gly in each amino acid (Leu, Phe). By the place where Gly combined, the effect which the hydrogen on α carbon of the amino acid receives was examined The result showed that the chemical shift value changed most, when it made with the amino group of amino acid pepfid bond. Carboxyl group (electron-withdrawing substituent) of amino acid draws resistant the electron near, when there is no concerning the combination. Therefore, the chemical shift value of the hydrogen on α carbon of amino acid greatly changed.
URI: http://hdl.handle.net/11178/4748
Appears in Collections:第44号

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